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THE LOBSTER POT
RESTAURANT
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Home | |
The Cuisine | |
Early Bird Set Menu | |
Corporate/ Group Lunch Menu | |
Set Dinner Menus | |
À La Carte Menu | |
Wine | |
Reviews | |
Location | |
Corporate/ Group Set Lunch Menu Calamari Frit Served With Tartar Sauce Oak Smoked Wild West Cork salmon Chicken Liver Pate a la maison with Cumberland & Port Sauce Cashel Blue, Pear and Walnut Salad with Honey Mustard Dressing Smoked Cod and Salmon Fish Cakes, Chive & Lemon Mayonnaise Seafood Chowder |
Main Course |
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Roast Fillet of Cod, Basil Pesto, Herb and Breadcrumb Crust Goujons Of Lemon Sole Tartar Sauce Grilled Salmon Béarnaise Sauce Roast Breast of Duckling Grand Marnier Supreme of Chicken Wholegrain Mustard & Whiskey Cream Sauce Grilled 10oz Irish Sirloin Steak (Add €5 Supplemental) A selection of fresh market vegetables |
Desserts |
Selection from Sweet Trolley |
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Service Charge 13% |
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