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Corporate/ Group Set Lunch Menu
Monday - Friday
12:30pm - 2:00pm



Calamari Frit Served With Tartar Sauce

Oak Smoked Wild West Cork salmon

Chicken Liver Pate a la maison with Cumberland & Port Sauce

Cashel Blue, Pear and Walnut Salad with Honey Mustard Dressing

Smoked Cod and Salmon Fish Cakes, Chive & Lemon Mayonnaise

Seafood Chowder

Main Course

Roast Fillet of Cod, Basil Pesto, Herb and Breadcrumb Crust

Goujons Of Lemon Sole Tartar Sauce

Grilled Salmon Béarnaise Sauce

Roast Breast of Duckling Grand Marnier

Supreme of Chicken Wholegrain Mustard & Whiskey Cream Sauce

Grilled 10oz Irish Sirloin Steak (Add €5 Supplemental)

A selection of fresh market vegetables


Selection from Sweet Trolley


Service Charge 13%